MOTHER'S DAY SPECIAL

$49 M / $55 NM

AVAILABLE LUNCH & DINNER

MENU

MAINS choice of:

CHICKEN BREAST & PROSCIUTTO (NG)

 Pan-seared chicken breast with truffle mash, broccolini, Dutch carrot and champagne cream sauce

300G BLACK ANGUS RUMP & PRAWNS (NG)

Butter and lemon prawn topper, and choice of chips and salad or mash and veggie

PORK BELLY & SCALLOPS (NG)

Twice-cooked pork belly with pan-seared scallops, parsnip purée, confit eschalot, broccolini,

chilli honey caramel, jus

HUMPTY DOO (NG)

Crispy skin barramundi, curried pomme purée, wilted spinach and garlic prawns,

limoncello butter sauce, baby capers

DESSERT choice of:

BELGIUM FONDANT

Warm chocolate fondant with molten centre, vanilla creme anglaise, chantilly cream, strawberry macaron

LEMON SESAME TART

Italian meringue, lemon curd, white chocolate, sesame seed sable, coconut gelato, lemon balm

ZIVA FREDDO STECCO (NG)

Ruby chocolate-glazed vanilla bean semifreddo popsicle with choc chips and hazelnut, whipped cream,

shortbread crumb, raspberry gel, fresh strawberry, micro mint

Open for lunch from 11.30am

and dinner from 5.30pm

MAKE A BOOKING